Skinny Chocolate Avocado Truffles

Ingredients

• 6 oz dark chocolate
• 1 small avocado
• ½ tsp vanilla extract
• pinch of salt
• 1 T cocoa powder
• Optional for rolling: cocoa powder, powdered sugar, coconut flakes, etc

Directions:

1. Combine the chocolate, vanilla, 1 T of the cocoa powder, and salt over a double boiler and melt until completely smooth. I put an oven safe bowl over a pot of boiling water to do this!
2. Mash Avocado with a fork until there are no lumps
3. Stir avocado into the chocolate mixture
4. Place in the fridge until set (about 30 minutes)
5. Once the mixture is chilled and slightly firm, roll into a ball shape until smooth. This can get messy!!